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Bagel and Lox

Whether it is served for breakfast, brunch or an afternoon snack this lox is incredible when paired with cream cheese and a bagel and garnished with capers, red onions and fresh dill.

Bagel and Lox

I had one of the best breakfasts of my life when I went to Chicago a while back. And then when shopping at Fresh Market recently I was reminded of it when I saw lox in the seafood department.

Bagel and Lox

Since I love food holidays I was excited to see that there is a National Bagel and Lox day but I definitely did not want to wait until February 9th to share this! So I am about 4 months early but remember it is salmon week on the blog!

And you gotta check this out – one of my twitter friends even makes him own Homemade Lox – definitely putting that on my to do list!

Wish I could talk longer but I have lots going on lately so maybe next week I can catch yall up on some stuff!

Bagel and Lox

Bagel and Lox
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5 from 1 vote

Bagel and Lox

Ingredients

  • 1 bagel toasted
  • 2 tablespoons cream cheese
  • 4-5 small pieces of lox
  • 1 teaspoon of capers
  • 1 teaspoon of finely diced red onion
  • 1 teaspoon capers
  • 1/2 teaspoon dill
  • Optional - chives and hard boiled egg

Instructions

  • Spread cream cheese on bagel.
  • Top with lox. Then sprinkle with capers, red onions, capers and dill.

 

Friday Feedings - Hall Nesting

Friday 31st of October 2014

[…] with a few dip recipes like this white cheese dip and guacamole kinda like last week when I had a salmon week. But obviously only one dip recipe made it to the […]

Christine @ Cooking with Cakes

Monday 27th of October 2014

excuse me miss but did you get a new camera or set-up or something? these are by far your best pics YET!!! loving :)

Lauren Hall

Tuesday 28th of October 2014

thanks C! No I am just utilizing nap time to do research on food photography and taking time of set up and pics haha.

Sophia @ NY Foodgasm

Friday 24th of October 2014

Looks beautiful and very colorful... you need to come to NY for some serious bagels! We are like the capital of bagels!

Lauren Hall

Tuesday 28th of October 2014

I know I am hoping to come to NY next year for my 30th - and getting bagel and lox is a must!

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