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Best Things I Ate in January

Ribolitta

 

Maple Pecan Waffles with Maple Bacon Gravy, Fried Pheasant, and Creamy Grits – nothing like a good Southern meal

Millionaire Shortbread Bars – who doesn’t love a dessert that tastes like a Twix candy bar?

 

Chicken Cordon Bleu Mac & Cheese from my favorite food truck – Mac Genie

Menu this Week:
 Shepherd’s Pie and Cheddar Baked Tomatoes
Black Bean Soup & Poblano Strip Salad
Can’t wait for some more exciting eats and new recipes to create in February!

Manu

Wednesday 6th of February 2013

Wow this all looks delicious. Check out my blog if you get a chance. It would mean a lot to me!

www.manusmenu.blogspot.com

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