To kick off Beer Month I thought what is better than meat and beer?! I know my husband would say nothing! I rarely cook with pork. Why you might ask? I am not sure because when I do I love it! Take my Spicy Dr. Pepper Pulled Pork for example – it is always a huge hit when I make it. So I used that as my inspiration!
I chose Blue Moon Belgian Ale because of the sweet orange flavor. The notes of citrus and a hint of spice really make the pork POP! So feel free to have the pulled pork with some baked beans or make the pulled pork into a sandwich with some BBQ sauce. Both recipes are below!