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Balsamic Vinaigrette

I have had a little bit of writer’s block lately which is a problem. I have wonderful recipes & beautiful pictures for a Cucumber Tomato Salad, Lasagna, Shrimp Noodle Bowl, Bacon Cheddar Chive Waffles and Caprese Pesto Sandwich but the words are just not flowing lately so bare with me. I love dressings and sauces. I used …

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Sundays in the Kitchen

Pesto is Italian for “pounded” meaning it used to be made my mortar and pestle but I love making this uncooked sauce in my mini food processor. It is traditionally basil, pine nuts, parmesan, garlic and olive oil. Now don’t get me wrong the classics are always the best but when you can find other alternatives it’s …

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