Skip to Content

Sundays in the Kitchen

I haven’t been able to spend a whole day in the kitchen in a long time but today I was back in my element.
Breakfast:
Lunch:
Roasted Beets, Caramelized Onions and Herbed Goat Cheese Pizza
Recipe coming soon!
Dinner:
And I am about to start this yummy dish right now!
Menu this Week
Mussels in White Wine with Kale Caesar Salad
Arugula Salad with Avocado & Sunflower Kernels and Tomato Tortellini Bisque
Ancho Chicken Tacos with Avocado/Cilantro Cream and Crock Pot Queso