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BBQ Chicken Slider Melts


  • 1 package of King's Hawaiian Rolls
  • 2 cups cooked and shredded chicken I used a Rotisserie chicken
  • 1/2 cup BBQ sauce
  • 3/4 cup shredded Gouda cheese
  • 4 tablespoons melted butter
  • 2 tablespoons honey
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard


  • Preheat oven to 350 degrees.
  • In a bowl combine chicken and BBQ sauce until well combined.
  • In another bowl combine the butter, honey Worcestershire sauce, and mustard - set aside.
  • Spray a baking dish with cooking spray. Line the dish with the bottom rolls. Place BBQ chicken on rolls followed by the cheese.
  • Place the top rolls on top. Then drizzle the sauce on top of sliders.
  • Bake covered for 15 minutes, remove foil and bake uncovered for 10 minutes.